A vegetarian curry that is guaranteed to please everyone. Great on its own or as a side to a traditional spicy beef or lamb curry.
Category: Mains
Red Cabbage & Apple Coleslaw- Mexican Side
This Mexican red cabbage & apple coleslaw is deliciously refreshing accompaniment to Mexican meals or grilled meat. The apple sweetens the coleslaw and olive oil instead of heavy mayonnaise makes it light and fresh.
Mexican Taco Mince
Mexican Taco seasoning can be full of preservatives and other nasty additives. This recipe gives you Mexican mince made from scratch that’s so full of flavour you will never bother with a packet again. Mexican is a favourite for all ages. You’ll make this recipe again and again. It freezes and reheats perfectly too- bonus!
Greek Slow Cooked Pork Belly with Lemony Leeks
This slow cooked pork belly recipe was inspired by a dish at one of our favourite Greek restaurants. It definitely fits the ‘special occasion’ category in our home and it is perfect for dinner parties. The lemony leeks perfectly offset the richness of the pork and the results are divine. The preparation is well worth it.
Traditional Butter Chicken with Paleo Option
Butter Chicken is a favourite Indian dish for young and old. This recipe has variations so that you can make it paleo style, dairy free and if you omit the almond meal it can be nut free too. It’s so good you won’t want to bother with take away again.
Basil Pesto recipe- with dairy free variation
Fresh basil pesto is delicious and it has such a variety of uses. I love to raid my mum’s garden when it is in season and make up a huge batch to freeze in small portions to use in the coming months. Check out the end of the post for my favourite uses for basil pesto.
Fresh Asparagus with lime, feta & toasted almonds.
A simple side of fresh crunchy asparugus accompanied with lime, feta, almonds and olive oil. Simple, light and delicious.
Gado Gado Salad
This is my favourite Indonesian dish. I ordered it every day when holidaying in Bali. Fresh veggies and spicy, nutty, full of flavour satay sauce: what’s not to love!
Fresh & tasty Pad Thai
Pad Thai was served everywhere when we visited Thailand. It’s a favourite dish for many. It’s surprisingly easy to make a great Pad Thai that everyone will love. You’ll impress yourself.
Spaghetti Bolognese
Spaghetti Bolognese is a family favourite. Everyone loves it. It’s easy to cook, freezes well, makes tasty leftovers, and the kids actually eat it- what’s not to love?!
Duck Penang Curry
Quite possibly the fastest curry you will ever make. Loaded with fresh veggies, creamy coconut curry sauce and the addition of Peking duck makes it feel very fancy indeed- especially for a homemade meal.
Fresh & Tasty Thai Beef Salad
The ultimate crowd pleaser in the warmer months. It’s fresh, full of flavour and a welcome change after winter comfort foods.